OMNI BRUNCH

aged cheddar scrambled eggs, double smoked bacon, apple sage sausage, rösti, French Toast, yoghurt parfait

->upgrade with Blueberry French Toast $5

->upgrade with Truffle Parmesan Potatoes $7

Challah French Toast, blueberry compote, lemon curd, rose shortbread

fried eggs, chorizo crumble, stewed pinto beans, corn tostada, fre roasted tomato jam, salsa verde, pickled jalapeno, avocado, feta cheese

challah French toast, applewood smoked ham, roasted turkey, Swiss cheese, honey dijonnaise, maple syrup, dressed feld greens

seared pork belly, baguette tartine, poached eggs, lemon+chive Hollandaise sauce, pickled onion, herb+garlic crushed potato

smoked Atlantic salmon, potato röstis, poached eggs, lemon+chive Hollandaise sauce, pickled onion, capers

confit duck leg, smokey maple glaze, cannellini beans, corn, candied squash, broccolini, mushroom dashi, fried sage, sumac

sous-vide sirloin steak, two fried eggs, fire roasted tomato jam, lemon+chive Hollandaise sauce, herb+garlic crushed potato

VEGAN BRUNCH

vegan French toast, blueberry compote, lemon curd, rose shortbread

spicy tofu crumble, stewed pinto beans, corn tostada, fire roasted tomato jam, salsa verde, pickled jalapeno, avocado, horseradish cashew cream

yam tempura, togarashi mayo, kimchi, cucumber ribbons, cilantro, sesame glaze, baguette, dressed field greens

charred tempeh, smokey maple glaze, cannellini beans, corn, candied squash, broccolini, mushroom dashi, fried sage, sumac

potato röstis, lemon fennel salad, beet relish, horseradish cashew cream, caper berries, pickled red onion, dill, everything spice

-> OMNI: add smoked salmon $4

togarashi mayo, furikake, sesame glaze, chives

seared halloumi, pomegranate, saffron+cardamom syrup, pistachio crumb, baguette tartine
-> add two fried eggs +6

herb + garlic crushed potato, white truffle aioli, Parmigiano Reggiano

Vanilla custard, sour cherry, caramelized sugar crust